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This is my 4th vegan desert, I hope I can make it better. It looks complicate, but as long as I can make some parts in advance, the assembly will be much eaiser. Firstly I have to make vegan coffee creme brulee. The coffee is from my espresso machine. put into oven bake 30 minutes untill soft solid. Thirdly, I make chocolate mousse. Then I need to assembly them. Keep into frozen 3 hours.